Tuesday, March 17, 2015


Whole30: Day 15

Week 2 is under our belts and completing Day 15 makes us halfway finished!  We made it through the first week of headaches, irritability, and last bit of snow for the season.  And we breezed through the second week of figuring out prepping after work, not getting bored with meals, and a final day of pizza temptation.

Breakfast: Scrambled eggs, chicken apple sausage, and grapes
Lunch: (We took Selby and Sal to the airport for their honeymoon so we napped through lunch)
Dinner: Crockpot roast, potatoes, and carrots (we needed more greens, but it was a lazy day)
Snack: Tomatoes and homemade Whole30 approved ranch dressing

I asked Andrew his thoughts on being halfway finished, and he said he isn't really thinking of it as being halfway done.  If he did a countdown, he'd just think about all the food he misses, when he can eat garbage again, etc.  He's just enjoying the feeling while it's going on because he hasn't had many negatives (save the few times the television or ads in the subway have shown pictures here and there of foods we've cut out).  Also....guys, he looks amazing ;)

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